October 8, 2010
This isn’t really a full fledged tailgate menu item, but a simple ingredient used with other tailgate favorites. These onions go great on burgers and sandwiches, hot dogs and mexican dishes like tacos. You can make them and store in the fridge for a few weeks or months.
Ingredients
2 large red onions
1/2 cup white [...]
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November 7, 2009
Well, it is the halfway point in the season, and it was a great day for a game once the rain gave way at around 10am. We grilled up about 40 pounds of skirt steaks and some pork tenderloin as well as the best chili hot dogs ever to be found in the Meadowlands parking [...]
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